Board approves new law on permitted uses in New Woodstock hamlet
In a relatively quiet, quick and straightforward meeting last week, the Cazenovia Town Board held four public hearings, scheduled four more and attended to other basic business. The board continued for the third time each public hearings on the proposed noise ordinance and special events permit laws that have been under consideration since May. The proposed laws would prevent and control excessive noise and establish procedures and requirements to hold special events throughout the town.
Village board may vote on law at Sept. 2 meeting
Three months, five public hearings and vast amounts of public comment after the introduction of the proposed Western Gateway zoning district law, village officials have posted online the fifth and final version of the proposed legislation. The village board intends to continue receiving public input on the proposal until its next regular monthly meeting on Tuesday, Sept. 2, at which time it will officially close the public hearing and could possibly vote on the law.
Skanda Equine will hold its Goat Daze fundraising event from 11 a.m. to 3 p.m. Saturday, Aug. 16, at its farm at 4000 Mosley Road in Cazenovia. Activities will include running with the goats, an elf and troll house building workshop, a fishing derby for kids, a bouncy house, live music, face painting, a goat mask station and lots of animals to love.
Owera wins three medals at state fair, Wine Spectator magazine recognizes local restaurants
Wine producers and wine purveyors in Cazenovia have a history of receiving recognition and awards for their high quality products — and the trend shows no signs of stopping. In recent weeks, Cazenovia’s only winery received three medals at the 2014 New York State Fair and two village restaurants were recognized by Wine Spectator magazine for the quality of their wine lists.
Fourth revision of proposed law unveiled, discussed at latest public hearing
The residents of Ledyard Avenue have consulted a local zoning attorney to help them fight the village’s proposed law to create a new Western Gateway zoning district on their street; and that attorney told the village board last week that the Western Gateway proposal is nothing more than “spot zoning” that benefits a few to the detriment of the village and, if the law is passed, it will be “vulnerable” to a legal challenge.
Central New York is well-known for its hops and grape industries, and the beer and wine that comes from it, but is not as well recognized for its production of spirits. The Empire State is known, however, for its corn; and every Saturday morning at the Cazenovia Farmers Market, patrons can sample a new, local product made from 100 percent New York corn — hand-crafted vodka, gin, white whiskey and bourbon from the Adirondack Distilling Company.
More sponsors, increased participants scheduled for this year’s annual event
The gourmand, the oenophile, the epicurean, the zymurgist — whatever the label for people who love good food and drink, they all will be happy on Sept. 9, when the annual Taste of Cazenovia event returns. This year, for the first time ever, the event will be held at the Willow Bank Yacht Club.
Meadowood Farms has two new additions to its awards collection, after its “Ledyard” and “Strawbridge” sheep’s milk cheeses last week received honors at the 2014 America Cheese Society annual competition in Sacramento, Calif.
"State Fair Showstopper Ale" to premiere at state fair on Aug. 21
The Great New York State Fair will launch its own fair-branded line of New York-brewed craft beer, known as “State Fair Showstopper Ale,” in time for the fair's kickoff on Aug. 21 — and the ale will be made in part from New York hops and barley products and brewed by Empire Brewing Company of Syracuse.
Two new 10-minute spots for postal parking also added
Cazenovia residents and visitors are not paying to use “Peggy’s Lot,” the paid public parking lot next to the post office on Lincklaen Street, so the village board decided Monday it was time to change how the lot is operated. Starting next week, 18 of the 23 spaces in the lot will be offered for monthly use via parking passes during daytime hours, while three spots will remain general use at the cost of $1 per hour. The remaining two spots, closest to the post office, last week were changed to free, 10-minute parking for postal patrons.
She listens to opera at full volume when she cooks with chocolate, country music when she bakes pies and Adam Levine, the lead singer of pop-rock band Maroon 5, when she has a big order. Regardless of the music or what she’s baking, however, Sherri Miller always bakes barefoot at her 1830s cottage in the village. Although Miller is accustomed to baking pies, cakes and dinners through her two Cazenovia businesses, Profiteroles and Bon Appetite Kitchens, she has now started baking shortbread for her third and newest Cazenovia business — the Tartine Bake Shop.
Zoning board hears further arguments in Owera codes enforcement appeal, says decision will come in August
After listening to an hour of legal arguments and public comments concerning Owera Vineyards’ appeal of code enforcement decisions regarding winery operations, the town Zoning Board of Appeals Monday closed its public hearing on the issue and declared it would make a decision in the case by its August meeting.
The Cazenovia Children's House Board of Directors elected two new volunteers to serve on the board and the full slate of officers and board members for 2014-15.
It has been nearly one year since the opening of the “Peggy’s Lot,” the paid public parking lot next to the post office on Lincklaen Street, and usage of the lot has not been as robust as the village board had hoped. In an effort to address this issue of the parking lot’s under-utilization, the village board is seeking public input on ways the village can improve the lot’s attractiveness for parking.
More than 5,000 people spent the day on the farm last Saturday, July 26, for the seventh annual Madison County Open Farm Day event. Farmers from all corners of the county, offering everything from beef to bison, from honey to mushrooms, from fruits to vegetables and everything in between, opened their farms for the day to allow the general public to come and see exactly where their food comes from and what it takes to make it available.